The Nook Menu

Charcuterie

An assortment of braesola, capicola, and mortadella meats partnered with gruyere, marscapone, manchego, and merlot cheeses. Choice fruits (may vary) such as gooseberries, kiwi berries and blackberries sit.

Small $14.99

Large $19.99

Italian Wedding

Just the right marriage of vegetables and meat in a flavorful broth.

Cup $5

Bowl $8

Chili

A classic and hearty combination of seasoned beef, tomatoes, onions, and beans.

Cup $5

Bowl $8

Pulled Pork Salad

Our signature Pulled Pork atop a mixture of greens that favor the Romaine for a nice crunch. Sliced cucumber, shredded cheddar, and baby heirloom tomatoes bring it together.

$12

Brisket Salad

Seasoned brisket atop a mix of our romaine and spring salad mix next to baby heirloom tomatoes, cucumber, and shredded cheddar.

$12

Chicken Caesar Salad

A 5oz cut of marinated chicken breast, browned and feathered ator crisp Romaine, house-made caesar dressing, and croutons.

$12

Sliders

A combination of brisket, pulled pork and pulled chicken sandwiches served with mini brioche buns and a barbecue sauce of your choice.

$10.99

Onion Rings

Onions that are battered, breaded, and fried to create our take on this classic appetizer. Served with our boom boom sauce and ranch.

$8

Bavarian Pretzels

3 soft pretzels with a doughy interior and crisp on the outside. Served with your choice of spicy mustard or smoked cheddar.

$8.99

Butter & Garlic Alioli Chicken Sandwich

5oz Marinated chicken breast served on a brioche bun with lettuce, tomato, and onion along with your choice of basil or butter & garlic aioli. Choice of American, swiss, smoked cheddar, ghost pepper, or provolone cheese.

$10

Angus Burger

8oz Angus beef patty served with a brioche bun and choice of american, swiss, smoked cheddar, ghost pepper, or provolone cheese.

Add Applewood Bacon $1.75

$12

Pork Chop Dinner

Seared and seasoned with our own blend and a touch of lemon. Served with baby red potatoes and asparagus.

8 .oz (all day) $12.99

16 .oz (4-8pm) $16.99

Brisket Dinner

Another one of our specialties is slow-smoked with our own specific time, temp, and a blend of smoke. Served with your choice of two sides.

Available all day

$19.89

Smoked Lemon Pepper Salmon

Smoked Salmon with lemon pepper seasoning and topped with microgreens and a light garlic cream sauce. Served with baby red potatoes and asparagus.

Served on Friday & Saturday 4:00 - 8:00pm

$19.99

Seared Salmon

Seared and seasoned with our own blend along with our garlic cream sauce and a touch of lemon. Served with baby red potatoes and asparagus.

Available all day

$18.99

Smoked Prime Rib

Our prime rib is slow-smoked to perfection and served with your choice of two sides.

Friday and Saturday 4:00 - 8:00pm

10oz. Cut $29.99

14oz. Cut $32.99

Ribeye

A 12oz. prized cut boneless and aged cut of meat is a steakhouse classic. Seasoned and grilled to the temperature of your liking with a choice of 2 sides.

Available all da

12 .oz $27.99

Ny Strip Steak

Both dinners are USDA Prime choice beef and grilled with a garlic and herb compound butter alongside your choice of two sides.

Available all day

KING 12 .oz $25

QUEEN 10 .oz $22

Sirloin Steak

A 7oz. cut that is seasoned and grilled beautifully to the temperature of your liking. Served with your choice of two sides.

Available all day

$16.99

Side Salad

Sauteed Brussel Sprouts

Grilled Asparagus

Sauteed Green Beans

Baked Potato Creamy Mashed Potato

Baby Red Potatoes

French Fries

Onion Rings

Creme Caramel

Mango Jalapeno

Classic NY

Cookies N Cream

Maple Bacon Cheesecake

Orange Creamsicle